Tuesday, 17 January 2012

A Very Popular BBQ Sauce


Ingredients

  • 1 1/2 cups brown sugar
  • 1 1/2 cups ketchup
  • 1/2 cup red wine vinegar
  • 1/2 cup water
  • 1 tablespoon Worcestershire sauce
  • 2 1/2 tablespoons dry mustard
  • 2 teaspoons paprika
  • 2 teaspoons salt
  • 1 1/2 teaspoons black pepper
  • 2 dashes hot pepper sauce

Directions

  1. In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

Footnotes

This will fill a 32 ounce ketchup bottle exactly. Cut back on the brown sugar to make it less sweet, or add more Worcestershire for more 'steak sauce' appeal.

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